If I had to tell you what my favorite snack is it would be hummus! I eat hummus for breakfast, lunch, and dinner! I love it! I could brush my teeth with it! I have found the perfect recipe that blows everyone’s hummus away…here’s the recipe below. (I made this on Monday and it’s already gone…the family loved it)
YOU WILL NEED
2 cloves garlic—roughly chopped (I use 3 tablespoons of the minced garlic because I LOVE GARLIC!
1/3 cup lemon juice (FRESH SQUEEZED is the best)
14 oz can of chickpeas (garbanzo beans) ½ drained
½ cup tahini (Sesame seed paste)
1 teaspoon sea salt
Pepper
Dash of olive oil
½ teaspoon of cumin (OPTIONAL)
I get my food processor out and toss everything in, then I pulse it until it’s smooth and creamy!
After you try the first bite, this is what you’ll look like!
(This is called a pumpkin man smile)
2 comments:
that looks delicious sister. i think you should pack your sesame paste for the dallas trip so we can have some of this world famous hummus!
Yeah, cause I bet WALMART neighborhood grocery DON'T HAVE NONEof that there tahini paste!
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